Kidding during cold months may require shelter for the does and kids to guarantee kid survival. Temporary kidding pens 4 feet × 5 feet have been used by goat producers with much success. The kidding pens should be located in an area free of cold wind. Does are placed in these jugs during kidding and for 3 to 5 days after kidding. This practice increases the bonding between the doe and the newborn, especially for the first-kidding does. …
A number of plants may have a spiny covering, long beards and fine hairs, and when eaten, may cause mechanical injuries or form hairballs in the stomach and intestines. Sand bur, downy brome grass, squirrel-tail grass, poverty grass, mesquite, cactus and cocklebur are some of the offending plants.
Luginbuhl, J-M. 2006. Pastures for Meat Goats. In: Meat Goat Production Handbook, ed. T.A. Gipson, R.C. Merkel, K. Williams, and T. Sahlu, Langston University, ISBN 1-880667-04-5.…
Given that goats are the most versatile of livestock in terms of the variety of plants it consumes, many of them considered weeds although of extremely high quality, assessing the plant community and its productivity is a “must” before considering and investing the total renovation of a pasture. A pasture considered not sufficiently productive for beef cattle of horses because of “weeds“ and brush invasion could be highly productive for goats. Therefore, total pasture renovation should be …
If given a choice, the daily ration of a goat is made up of 20% grasses, 20% “weeds” (many are forbs of very high quality) and 60% browse. Thus, plant diversity needs to be optimized to provide goats the forage quality and quantity necessary to meet their nutritional requirements. One approach is to plant a community of high quality perennial forages (a mix of grass, legume and forb such as orchardgrass or tall fescue with …
Warm season legumes that provide good quality forage and fix atmospheric nitrogen are lacking in the southeastern United States. Sericea lespedeza is the most useful warm season perennial legume although it is considered an invasive plant in parts of the country. Another perennial species is alfalfa, a cool season legume growing throughout the summer. Alfalfa, however, is usually not grown for meat goats due to establishment costs and lack of persistence. Perennial peanut is also an …
Go-back land is land that was once cultivated or/and grazed and that is allowed to go back to whatever will volunteer on it. There is usually a progression of species, depending on previous use. The progression varies with location and usually vines and woody and weedy species readily proliferate and some grasses come in. Often woody species will end up predominating, because of loss of much of the topsoil due to erosion which gives a competitive advantage to …
Soybean varieties were developed for oilseed production but can be used for high quality grazing or hay, with yields of 2 to 3 tons of dry forage per acre. Hay should be harvested when pods are 75 percent filled, requires a hay conditioner and is difficult to cure. Soybean grows best in well-drained soils and tolerates drought when grown for forage. Soybean should be control-grazed with one- to three-day duration. Goats should be moved to …
Cowpeas grow very well during hot weather and can be grazed repeatedly if a variety that does not produce all its seeds at once is used. Management is similar to that of soybeans.
Luginbuhl, J-M. 2006. Pastures for Meat Goats. In: Meat Goat Production Handbook, ed. T.A. Gipson, R.C. Merkel, K. Williams, and T. Sahlu, Langston University, ISBN 1-880667-04-5. …
Crimson clover is adapted to most soils, except dry, sandy, and very poorly drained soils. It is well adapted to upland loams and low-lying medium, well-drained soils. In general, it is preferable to other winter annual legumes except hairy vetch, which usually proves superior on deep, sandy soils. Because crimson comes on earlier than hairy vetch or annual medics, mixtures of these produce steadier forage supplies through the winter and spring. Crimson clover is …
Birdsfoot trefoil is a deep-rooted, short-lived perennial that is adapted to cooler, temperate climates. Birdsfoot trefoil likes upland loams and well drained soils and is tolerant of drought and moderate soil acidity. Birdsfoot trefoil has fine stems, bright yellow flowers, and small tap roots without rhizomes or stolons. It is subject to severe damage from Rhizoctonia, a root and crown fungal disease. It requires a special inoculum for first plantings and is slow to …
